Tag Archives: Cream Cheese

Sun-Dried Tomato and Pesto Loaf with Toasted Pine Nuts

During the holiday season we are always thankful for the versatility of cream cheese… and the standard in our kitchen remains Kraft’s Philadelphia Original.  For the best taste, texture and foundation for many great recipes it simply cannot be beaten!  Dayton refined this recipe for a delicious appetizer spread from one to which he had been […]

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