Vanilla Bean Panna Cotta with Fresh Rhubarb, Strawberry and Tarragon Sauce

The only thing that is traditional during the holidays when it comes to food is that we know that our traditional  meals are always going to be non-traditional…!  When it was time to give thought to the Thanksgiving dinner coming from our kitchen this year neither roast turkey nor pumpkin pie even crossed our minds… a delicious […]